Tonight I made a sugar-free meatloaf. Technically, it was turkey. It had an interesting consistency and didn't really hold together like your traditional meatloaf. I have been blessed with children who will eat just about anything and this attempt was no different.
I really need to follow recipes but everything I look up online takes more than 4 ingredients and prep time. Cooking is about the only spontaneous thing in my life!
17 days until my first Crossfit competition...
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